Bilan 2025

At La Cuisine de Leki, we create authentic, immersive, and delicious culinary experiences that have become a highlight of many itineraries in Provence.

Thanks to your collaboration, 2025 was the most vibrant year yet:

- 432 guests welcomed (probably more than 150 tians or ratatouilles cooked!) I warmly thank all my clients for their trust.

- 123 workshops organized—almost one class every three days!

- And already 22 reservations taken for 170 guests in 2026.

Most importantly, the feedback has been outstanding . Guests regularly describe their experience as the "highlight of their trip", and this enthusiasm is reflected in our 5-star Google rating (75 reviews to date).

So thank you to all our wonderful travelers for being such enthusiastic and pleasant guests!

And for those of you who are considering joining us for a gourmet and convivial experience in 2026, see you soon, I can't wait to meet you and cook with you!

Emmanuelle